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Hamburger heaven

Burger lovers, you've come to the right place.

Photo: Martha Williams

Your one-stop for all of TOC's current burger coverage—just in time for burger month, er, burger week, burger decade.

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A burger between two grilled cheeses is just the beginning.
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A burger by any other name would taste just as…fine.
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Launching a gourmet burger joint in Evanston
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A high-end spin on the Vienna Beef joint.
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Natural burger, local chain
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Two industry vets have their eyes on burger domination but their ears plugged tight.
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Burgers are going nowhere.
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Tru's burger spin-off
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Incredibly decent burgers. Let's clone 'em.
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We find six spots that also wheel and deal in burgers, whiskey and rock & roll.
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We don't love unremarkable waffle fries.
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We don't love that all burgers are cooked well done.
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If it's at the Four Seasons (or Terzo Piano or Big Jones), is it still junk food?
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The South Side gave birth to the Big Baby cheeseburger, but who's the burgerdaddy?
May 24, 2011
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