Vera

Mark and Liz Mendez, both formerly of Carnivale, seek to escape the trappings of their former employer with this quiet, plain-looking spot. The room is mostly set up like a proper restaurant, but with a focus on wine and small plates, it is better approached as a wine bar with food. Snacky items that will help you get through a bottle or two include the warm bread with a trio of butters; anything from the cheese station; and a hearty paella laced with luscious morsels of rabbit. Wait for a seat at the bar for maximum enjoyment; sitting at a table will only heighten this food's inability to satisfy as a proper dinner.